大根の皮
Japan
Ingredients
peel of one daikon
1 tbsp sesame oil
1 tsp soy sauce
1 tsp mirin
+ black sesame seeds
Algorithm
Fry the daikon peel in sesame oil for 1 min. Stir in the soy sauce and mirin and keep frying until the liquid evaporates. Garnish with sesame seeds.
Random
I’ll never throw away daikon peel ever again. What else gets discarded unneccesarily?